Which vegetable is most costly in India?

Which vegetable is very costly in India?

Hop Shoots, a vegetable grown by a farmer in Bihar is cooking up a storm after an IAS officer tweeted a collage of two photos and wrote: ”One kilogram of this vegetable costs about ₹ 1 lakh ! World’s costliest vegetable,’hop-shoots’ is being cultivated by Amresh Singh an enterprising farmer from Bihar, the first one …

Which vegetables are costly?

9 Most Expensive Vegetables in India

  • Cherry Tomatoes. These are small and round tomatoes that are the size of a cherry, hence the name. …
  • Zucchini. Zucchini makes for a great healthy food, and you can eat it in raw as well as cooked form. …
  • Baby Corn. …
  • Celery. …
  • Lettuce. …
  • Leek. …
  • Asparagus. …
  • Parsley.

Why vegetables are costly in India?

“But retail prices of green vegetables and tomatoes are high due to various reasons,” added Rajnish. In local wholesale markets, the rate for a kilo of potato remains more or less same at Rs 8-28, onion at Rs 6.50-13.50 per kilo, cabbage at Rs 4-12 per kilo, gourd at Rs 6-18 per kilo and tomato at Rs 8-44 per kilo.

IT IS INTERESTING:  Why is the cow so sacred in India?

Which fruit is very costly in India?

Taiyo-no-Tamago Mangoes

Taiyo-no-Tamago mangoes are one of the best and most exorbitantly priced mangoes around the world. Yes, Rs 2,26,837 for two mangoes.

Which fruit is highest cost in India?

Miyazaki mangoes: All you need to know about world’s most expensive mango that can cost upto Rs 2.7 lakh. Known as the King of fruits, mango is considered to be one of the most delicious fruits. It is available in various varieties including Himsagar, Chausa, Alphonso, Kesar, Dasheri, and many others.

What is Gucci vegetable?

Gucchi is a wild mushroom that is grown in the foothills of the Himalayas and is priced at around Rs 30,000 for a kg. Unlike other mushrooms, Gucchi cannot be cultivated commercially and have to be collected from the wild. They grow best during the rains, but it can take months before enough can be collected.

Which vegetable is most profitable to grow?

The 10 Most Expensive and Profitable Vegetables to Grow…

  • Courgettes / Zucchini. Courgettes are very expensive to buy retail. …
  • Mangetout Peas. These are a flat podded pea harvested early and a great favorite in restaurants. …
  • Spring Onions / Scallions. …
  • Radishes. …
  • Runner Beans. …
  • French / Green Beans. …
  • Beetroot. …
  • Asparagus.

How do exotic vegetables grow in India?

Most of these vegetables are best grown in India’s winter season only. The seeds are sown in October-November for best results. Many of them grow well in partial sunlight, and some of them can withstand full sunlight at least in winters. The plants need well-drained soil and organic manure.

IT IS INTERESTING:  Can India make phones?

Which crop is best?

Here are eight specialty crops worth growing:

  • Bamboo. Landscapers and homeowners are paying as much as $150 each for potted bamboo plants, and many growers are finding it hard to keep up with the demand. …
  • Flowers. …
  • Ginseng. …
  • Ground Covers. …
  • Herbs. …
  • Landscaping Trees and Shrubs. …
  • Mushrooms. …
  • Ornamental Grasses.

What crop is in highest demand?

The highest yielding crops are sugar cane, sugar beet, and tomatoes. Sugar cane accounts for about 80% of the world’s sugar production, while sugar beet the remaining 20%. Not surprisingly, the most lucrative cash crops from a value per acre perspective are illegal in many parts of the world.

What is the most expensive fruit or vegetable?

Melons are the most expensive species of any fruit in the world. A pair of Yubari Melan was auctioned in 2014 for $26,000.

Why vegetables are so costly?

The transportation costs of goods increases from production houses and warehouses to your doorsteps. Vegetables and fruits become expensive.

Why are vegetables costly?

Vegetable prices had stayed high for more than a month, thanks to the incessant rainfall which damaged the crops. Traders complained of a fall in the quantity of the produce in the market, which was the main reason for the higher costs.

Why is vegetables so expensive?

Fruits and vegetables tend to be more expensive than processed foods for a number of reasons. Fresh produce has a short shelf life, which means that it spoils and therefore can’t be bought in bulk and stored in the same way processed or preserved foods can. … “The same holds true with fruit consumption.

IT IS INTERESTING:  Where is India compared to Africa?
My indian life